Gaggenau built-in vacuum

▪️Product description

Opening the drawer reveals a 7-liter stainless steel compartment for removing air and sealing your precious ingredients. This appliance allows creative home cooks to prepare meals using sous vide, shorten marinating times, preserve meat, fish, and vegetables for longer, and even jar and vacuum-seal jams and pastes. This appliance allows creative home cooks to prepare meals using sous vide, shorten marinating times, preserve meat, fish, and vegetables for longer, and even jar and vacuum-seal jams and pastes. Accessories, including a height-adjustable platform, two sizes of vacuum bags, an external vacuum adapter, and bottle caps, make it easy to preserve your precious ingredients for longer and tastier. Compatible with the BO 440 built-in oven, BS 450 built-in steam oven, and WS 461 built-in warmer.

▪️Size and capacity

Internal capacity: 7L

▪️ Temperature adjustment range and accuracy

The air removal and heat sealing strength can be adjusted to three levels, making it possible to seal food items of different sizes and thicknesses. It is also possible to seal large containers and tall bottles (wine bottles) by opening the drawer and removing them from the freezer.

accessories

Small vacuum bags (180 x 280 mm, 100 bags)
Large vacuum bags (240 x 350 mm, 100 bags)

https://www.ntec.tv/dl_pdf/b/ovens/dv461_110_b.pdf
https://www.ntec.tv/dl_pdf/c/ovens/dv461_110_c.pdf